About
20 March 2025
Poronui began much like the best adventures do—around a campfire, where two passionate anglers recognized the beauty of New Zealand’s fisheries and envisioned a place where American guests could experience them firsthand. The dream became reality in the early to mid-1980s, thanks to Simon Dickey, a man with a love for fly fishing and a deep appreciation for New Zealand’s natural beauty.
Original Lodge
Initially, Simon operated commercial boats on Lake Taupo but was drawn to a unique piece of land with access to two pristine rivers: the Taharua and the Mohaka. He leased the property, setting the foundation for what would become one of the most renowned fly-fishing lodges in the world. In its early days, Poronui was a modest operation—a small lodge with just three rooms and three guides. A key figure in its development was Eve Reilly, who started as a cook and eventually managed the lodge for 26 years. Her hospitality and legendary culinary skills created a warm, family-like atmosphere that drew guests back year after year.
For nearly 30 years, Poronui has retained its welcoming and familiar atmosphere. Many of the same guides, staff, and even guests return season after season, creating a sense of continuity that makes visitors feel as though they are coming home.
The lodge underwent a significant transformation when ownership changed hands. Simon’s leased property was eventually sold to a forestry company, but in an ideal twist of fate, a devoted guest, Mark Blake, purchased it. Mark had a vision that extended beyond a simple fishing lodge. He expanded the property, built a state-of-the-art wine cellar, constructed stables, and developed a luxurious second lodge for multi-generational families and couples seeking an exclusive retreat.
New Lodge arrives in 1998
Today, guests can choose from the original fishing lodge, a collection of seven cabins, or the more private house, perfect for groups. For those seeking a rustic experience, Poronui still offers a wilderness camp under the stars—best enjoyed with a glass of whiskey in hand.
From its inception, Poronui has prioritized conservation. Sustainable fishing practices are at the heart of its operations, with strict rotation systems ensuring that pools are rested for up to two weeks. This philosophy is supported by Poronui’s current owner, Westervelt Company, which shares a deep commitment to environmental stewardship.
Poronui is more than just a fishing lodge—it is part of a vast, multifaceted property that includes farming, forestry, and biodiversity projects. The collective effort ensures the preservation of the land and its fisheries for future generations. The lodge collaborates closely with local iwi (Māori tribes), the Department of Conservation, and other regional stakeholders to maintain the integrity of the fishery and the surrounding ecosystem.
Among Poronui’s historical treasures is the Red Hut, a rustic building that has stood since 1926. Inside, names and dates inscribed by past visitors tell a story of generations who have passed through. Originally built to support farming, deer recovery, and rabbit eradication efforts, the hut later became a retreat for junior guides and an emergency shelter for anglers caught in unexpected weather. Today, it remains a cherished landmark, often used for weddings, photography sessions, and moments of quiet reflection.
Deeper into the property lies an old sawmill, nestled within a pristine beech forest. This area, untouched by time, is home to vibrant native birdlife and towering trees covered in lush plant life. At one time, the sawmill played a role in selective logging, contributing to the property’s evolving landscape while maintaining a balance with nature.
Poronui is more than just a fishing lodge—it is a living, breathing piece of history. With its deep roots in fly fishing, its commitment to sustainability, and its unparalleled hospitality, it continues to be a destination where guests forge lasting memories. Whether casting a line in the Mohaka, sharing stories by the fire, or exploring the wilderness by horseback, visitors to Poronui become part of its enduring legacy.
* April visited Poronui back in November 2024, to celebrate her 10th wedding anniversary with her husband Charles. The original video and article are published on her website and can be viewed here.
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